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Best French Restaurants in Kaneohe

Price

5 restaurants available nearby

A photo of La Mer at Halekulani restaurant
4.9
Exceptional(2141)
Price: Very Expensive
• French • Waikiki
Booked 28 times today
La Mer at Halekulani, situated in Hawaii, is widely acclaimed for its exceptional French cuisine. Customers describe their dining experiences as "outstanding" and "amazing" with "impeccable service". The restaurant is praised for its classical French fare, which is noted to be innovative and thoughtfully prepared. Furthermore, customers appreciate the incorporation of Hawaiian flavours into the classic French cuisine. Reviews also highlight the exceptional service, attention to detail, and personalized touches that contribute to memorable dining experiences. Whether it's celebrating a birthday or an anniversary, La Mer is many customers' top choice for special occasions, with one reviewer suggesting it "deserves a Michelin 3 stars".
A photo of Bernini Honolulu restaurant
4.8
Exceptional(580)
Price: Very Expensive
• French • Honolulu
Booked 7 times today
Bernini Honolulu, located on the beautiful island of Oahu, is renowned for its exceptional Italian cuisine and its warm, welcoming atmosphere as testified by numerous reviews. Praised for the excellent quality of food, attentive waitstaff, and the use of high-quality ingredients, the restaurant is touted as the 'go-to' for Italian food in Honolulu. Their dishes are described as "consistently delicious," and the establishment is repeatedly recommended by long-time residents and new patrons alike. From fantastic seafood dishes to mouth-watering pasta, the food at Bernini Honolulu leaves diners feeling satisfied without being overly heavy. Their service is described as wonderful, personal, and attentive, further enhancing the dining experience.
A photo of La Vie restaurant
4.7
Exceptional(769)
Price: Very Expensive
• French • Waikiki
Booked 19 times today
A Modern Approach to Multi·Course Dining.La Vie is a contemporary restaurant that’s inspired by our local ingredients and collaborations with the community. We strive to give the diner a sense of place and appreciation of Hawaii, through the tradition of French cuisine.Views of the Pacific Ocean set the scene for our open-air restaurant sitting high on the eighth floor of The Ritz-Carlton Residences, Waikiki Beach.Complimentary Valet Parking.Live Piano from 6:30 PM - 9:30 PMLAVIEWAIKIKI.COM · @LAVIEWAIKIKI
A photo of natuRe waikiki restaurant
4.8
Exceptional(626)
Price: Very Expensive
• French • Waikiki
Booked 15 times today
We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Vegan + Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.-Petite tasting menus are available from June 4th!Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
A photo of Margotto Hawaii restaurant
4.8
Exceptional(162)
Price: Very Expensive
• French • Ala Moana
Booked 1 time today
Winner of the Best Restaurant in Hawaii by USA Today, the first and only Krug ambassador, truffle centric french/japanese fine dining restaurant in Hawaii.Our chef Kenta Kayama has been trained under the best chef in Japan, Mr.Kanda who keeps 3 stars Michelin for the whole time Michelin has been published in Japan. We opened our door in Tokyo in 2014 and became known as the best place for truffle and old world wine lovers. We serve only fresh seasonal truffles from all over the world throughout the year, Italian Alba white truffle to French Perigord black truffle, Tasmanian black, sometimes even from Spain.As being one of only 112 Krug ambassador chef, we are allowed to have every different bottles of Krug that await you, along with many selection of old world wines. Working with Hawaii's first master sommelier Chuck Furuya, we also have premium wine pairing and monthly wine events.Please try the best food and wine in Hawaii at Margotto.Looking forward to welcoming you!!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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