Best Chinese Restaurants in St Kilda
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See what locals rave about
- IIanVIPMelbourne •48 reviews5.0Dined 1 day agoBest in Melbourne and always exceptional quality food. Special thanks to Christine and staff for another memorable visit.More infoSecret Kitchen - Chinatown - Melbourne CBDPrice: Expensive• Asian• Melbourne CBD•4.5
- CCharlynnTasmania •3 reviews4.0Dined 4 days agoGreat place to eat and socialize. Staff are great and very helpful. The food was good and we enjoyed the meal.More infoBright PalacePrice: Moderate• Chinese• Docklands•4
- JjamesMelbourne •1 review5.0Dined 5 days agofood and service were fantastic, and the banquet was plentifulMore infoSuzie QPrice: Moderate• Chinese• Windsor•4.6
- TTobyMelbourne •1 review5.0Dined on 16 Apr 2025Amazing place and the food was sooooo delicious, we will be back soon, thank you for having us.More infoCha ChingPrice: Expensive• Asian• Melbourne CBD•4.4
- FFroilanMelbourne •2 reviews5.0Dined on 6 Apr 2025Mahjong was great place to meet friends for a quiet and good food dinner.More infoMahjong RestaurantPrice: Expensive• Chinese• St Kilda•4.9
Discover best Chinese restaurants in St Kilda
Discover the vibrant Chinese dining scene in Melbourne's St Kilda, located right in the bustling City Centre. This area is renowned for its wide range of Chinese restaurants, each offering a unique taste of China's rich culinary heritage. From traditional Cantonese to innovative fusion dishes, the restaurants in St Kilda cater to all palates, ensuring an authentic and memorable dining experience. Whether you're craving dim sum, Szechuan spice, or a comforting bowl of noodle soup, you'll find an establishment that satisfies your desires. The ambiance of these eateries ranges from casual and family-friendly to upscale dining, making it perfect for any occasion, from a quick lunch to a celebratory dinner. Each restaurant prides itself on delivering exceptional service, high-quality food, and a genuine Chinese dining atmosphere. Dive into St Kilda's Chinese cuisine scene for an exquisite exploration of flavors and culinary craftsmanship.