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Treat your taste buds: Explore Ikebukuro restaurants
- Restaurant List
Ikebukuro Restaurants
Treat your taste buds: Explore Ikebukuro restaurants
Ikebukuro Restaurants
Booked 1 time todayBest Yakiniku restaurant in Japan. Casual but not so expensive. A5 Japanese beef Wagyu is excellent. Omakase course is highly recommended. More
OpenTable Diner -
The food and service were superb!!! BRAVO! Subarashi! More
OpenTable Diner -
Mango Tree Cafe did a very nice job with the spices, so the meal was tasty but not overpowering. More
OpenTable Diner -
Hitsumabushi Bincho Ikebukuro Parco is an upscale restaurant that specializes in eel preparations. The restaurant carefully selects the eel used to create each dish. It�s known for having high-quality meat and soft, greasy skins. The dining area at Hitsumabushi Bincho Ikebukuro Parco is spacious and decorated in a minimalist Japanese style with warm lighting.
Hitsumabushi Bincho Ikebukuro Parco carefully prepares eel, sauces and other ingredients using just six ingredients. It uses a top dish salmon sauce with a secret recipe, Koshihikari from Toyama Prefecture, high grade sediment for soy sauce from Aichi prefecture and other local mushrooms, teas and liquor.
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Churrasco is originated from the barbeque cooked by brazilian cowboy "Gaucho". They grilled a big chunk of meat on a big skewer over "Fogo de Choao” (fire of the land) and ate it by carving with knife. "Tucanos" replicated Fogo deChoao. A big piece of beef spareribs are charbroiled throughly. Gaucho seves 14 different kinds of meats other than sparerib in the Rodizio (all you can eat) style. You can also enjoy 30 different kinds of salad from big salad bar, and other brazilian cuisine such as feijoada. Let's recharge your energy from Brazil that won the Copa do Mundo／World Cup for 5 times. More
Important Note/重要說明
※Even if the online reservation is full, you may be able to prepare your seat if you can call us.即使在線預訂已滿，如果您可以通過電話與我們聯繫，您也可以準備好座位.
★How to The TORAJI barbecue style.Please check it !http://www.ebisu-toraji.com/en/howto/
The design concept is that of a place where grown-ups can relax and enjoy yakiniku [barbecued beef]. Made to resemble a stone cellar, the wood and pumice tuff clad interior creates a chic and relaxed ambience. Seating is mainly floor seating, perfect for groups and banquets, with tables lined along the wall. Private rooms for up to six people are also available, to enable the restaurant to serve its customers in a wide range of situations. This restaurant is very easily accessible from Ikebukuro Station, one of Tokyo’s major terminals. Come here for sophisticated yakiniku.More
This shop is actually underground, and the door does not look like a restaurant by having a memo said "Manager's room." I really love how they present the food, and the staffs are very professional. More
OpenTable Diner -
It has been 35 years since we started our estaurant from our strong thoughts that we want to realize creating the restaurant where people can casually enjoy French cuisine that is usually luxury and seems to be far from our reach. And we also wanted to make the restaurant for Japanese people. The restaurant was named "Marche de Paris" from the image of Marche, where is full of fresh ingredients. Please spend a happy time for your mind and body with French Cuisine served by us. We provide service coupon for the parking lot contracted by Tobu Department Store in Ikebukuro. For more details, please see the homepage of Tobu Department Store. More
We incorporate the Japanese seasons and our seasonal sensitivities, along with a touch of Kyoto in each and every dish.
As we are located directly above the station, finding us is a breeze. (We are on the 15F of the Ikebukuro Tobu Department Store)It’s the ideal location for those “see you there” gatherings.
We also offer quiet private-rooms where you can kick back and relax.
For seating at regular tables, you can book in advance using our online reservation system.
However, if you would like to reserve a private room, you will need to contact us at the restaurant directly. More
東武百貨店 池袋店14階にジョセップ・バラオナ・ビニェス氏監修によるスペインの地中海地域（Mediterráneo）を中心としたレストラン「Bikini medi（ビキニ メディ）」がオープンいたしました。開放的なキッチンを目の前に、スペインの伝統的な料理をモダンにアレンジしてご用意いたします。 「 Mediterranean Spanish “BIKiNi medi” 」は、「地中海沿岸の地域の料理」をテーマに、カタルニア、バレンシア、ムルシア、アンダルシアなどの新鮮な山と海の幸をふんだんに取り入れたお料理を豊富に取り揃えております。また、お一人様からでも、気軽にいろいろなお料理をお楽しみいただけるよう、サイズや盛り付けにもこだわったピンチョスもラインナップ。同店でしか味わうことのできない、池袋店限定メニューもお楽しみいただくことができます。 店内はオープンキッチンを目の前にお一人様でも気軽にお立ち寄りいただけるカウンターシートや、スペインの・地中海地域にあるリゾート地をイメージしたテラス風のソファ－シートなどご用意しているので、幅広いシーンでご利用いただけます。More
Enjoy French cuisine made with seasonal ingredients at Hearth Ikebukuro No.2. Located in Northern Tokyo, it is near many attractions, shopping areas and nightlife. The venue houses an intimate dining room with dim lighting, which is perfect for romantic evenings out or small gatherings with family. At Hearth Ikebukuro No.2, choose from traditional favorites like cider stew and cheese fondue. The Hearth course features dishes that satisfy the palate from beginning to end and include meat, fish and other specialties. For brunch or to finish an evening, choose one of Hearth’s handmade in-house crepes, which can be topped with a variety of sweet ingredients, like ice cream or baked apples.More
フランスの伝統料理であるガレット・クレープの専門店。 店内の内装にもこだわり落ち着きのある空間を作り出しています。 シードルの種類も豊富に用意しており、いらっしゃるお客様を楽しませることを モットーにしております。 是非、フランスの香りに包まれてガレット・クレープをご堪能下さい。More
Traditional fare and an intimate setting combine to entertain guests at Hearth Ikebukuro No.1. The menu is full of rustic dishes with elegant plating that resembles an artisan cafe. Choose from several popular dishes at Hearth Ikebukuro No.1, including sampler platters, salads and crepes. Dine on some seafood or opt for a vegetarian dish if you like to eat light.
At the end of your visit, indulge in one of the desserts available at Hearth Ikebukuro No.1 and wash it down with a beer, cocktail or wine. The restaurant also offers catering services for parties and events.
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Nanpu is a casual eatery that serves Ichinomiya and Okinawan cuisine. It uses traditional recipes that have been followed for over 40 years. The cozy dining area at Nanpu makes it a great place to stop and have a quick bite to eat with a refreshing glass of draft beer.
The dishes served at Nanpu are carefully crafted by experts in their field. There are a few different menus for guests to choose from, including Monja, Okonomiyaki and Takoyaki. Each dish is baked with steel plates. The restaurant also offers a variety of draft beers for guests to enjoy.
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Furukawaya, in Tokyo, crafts elegant and flavorful French cuisine with passion and knowhow in its friendly and charming restaurant. At Furukawaya, you are served multiple mouth-watering courses of incredible French cuisine, including the seasonal hors d�oeuvres, a seasonal soup, a fish of the day course, fresh fruit for cleansing your palate, the meat of the day course, a sweet desserts plate and a pastry course served with coffee, all of which is sure to be prepared to perfection.
Enjoy the lovely atmosphere and your multi-course French cuisine at Furukawaya with a glass or two of imported French wine.
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Joe's Shanghai selected the 59th Sky Restaurant Floor of the Ikebukuro Sunshine building as the stage to make its Japan debut, and after undergoing renovations in 2009 it opened its doors on December 18 that same year.
The floor also houses Japanese, French and Italian restaurants, and offers an all-around high-end dining experience.
Located on one of floor’s best areas with prime views, Joe's Shanghai offers modern Chinese cuisine in a New York style luxury atmosphere amidst twinkling Swarovski crystal chandeliers designed by a famous designer.
Here, you can enjoy the spectacular night views of Tokyo from the 59th floor, together with the finest healthy selection of Shanghai cuisine, including the shark-fin dishes and prime crab-meat dumplings loved by celebrities the world over. More
Important Note/重要說明
※Even if the online reservation is full, you may be able to prepare your seat if you can call us.即使在線預訂已滿，如果您可以通過電話與我們聯繫，您也可以準備好座位.
★How to The TORAJI barbecue style.Please check it !http://www.ebisu-toraji.com/en/howto/
At any given time the best available meat is sourced from wherever it can be found, without sticking to particular brands or regions. Relish the beautiful marbling, the delicate sweetness and the rich juiciness of the meat.The menu, based on the concept that a healthy balanced diet both prevents and cures sickness, offers fresh vegetables and a wide range of traditional Korean dishes which complement the meat. The wood-based interior is warm and relaxing, and seating are varied to cater for a wide range of situations. Important corporate entertainment, family celebrations, intimate meals with a special person, or a fun evening with friends. More
Treat yourself to some spicy shabu-shabu and Japanese classics at Sakanatosake Hanatare Otsuka. This casual dining restaurant serves an eclectic menu, dominated by seafood items. Drop by for lunch and make a meal of the kettle fried whitebait or indulge in some kaname taimaruni and sashimi, made to order using the freshest ingredients to ensure the best flavor.
Located within a minute-walk from the JR Otsuka Station, Sakanatosake Hanatare Otsuka is nice pick for foodies, especially diners who enjoy seafood. The restaurant also boasts private dining rooms for special events. Sakanatosake Hanatare Otsuka is open every day except Sunday.
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