Bricco - Harrisburg
When we opened our doors in 2006, we worked to become the top quality dining restaurant in Harrisburg, PA. We have surpassed our own expectations and have been consistently voted the best in southcentral Pennsylvania fine dining. We owe our success to a winning combination of culinary rockstars and fresh authentic ingredients in our kitchen.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Our server, Tony, was very attentive and made the evening quite enjoyable. The Meatball appetizer was delicious. Our entrees had good flavor. However, my wife's Striploin was a little past the medium rare that she requested. More like a medium doneness. Overall a very nice evening out. Thanks to all at Bricco.
Everything was excellent as always. Very sad it is closing. Good luck to everyone there.
Just breaks my heart that this fabulous restaurant closed its doors on November 21.
Staff was great, food was amazing! Sorry to see them close!
Excellent experience. So sorry to see you close.
It was awesome as usual. So sad they are closing.
Our family enjoyed a relaxing/not rushed dinner together:) We all said what a wonderful evening it was at BRICCO...delicious meal, great atmosphere, relaxing, and awesome service:)
Service was awesome. Food was luke warm. But good place to eat.
Oysters are incredible. Filet is always a home run.
Must try restaurant in City of Harrisburg!
Perfect martini and great food! Their happy hour is the best in town.
Excellent service and food was very delicious. We will definitely be back!
The food was superb and the service professional
As always fabulous food and great service. The team never disappoints.
Great place. Nice music and Brian is an excellent bartender and host. Food is always fantastic.
Service was excellent along with the food but our table was not welllplaced. It was in the middle of the room. Other than that all was very good
Friendly service and great food and drinks.
We are traveling to Harrisburg, PA on a weekly basis and have eaten at Bricco's several times and it never disappoints. Food and service are always top notch!
I chose Bricco after proposing to my fiancé on the river front. The staff was very attentive and gave wonderful service knowing the occasion! The food was top notch as well! We will be back!
Great as always. I am so glad that they are back and they are excellent. I had the tuna for appetizer. I had the monk fish special for dinner. Excellent, fabulous, and very tasty. The drinks were superb. My Manhattan with bulleit Rye was fantastic. They have an extensive wine list. I loved my barbera. I loved my scotch for desert. The service was superb. We can’t wait to return.
Only our 3rd restaurant experience since the shut down and it was a good one. We were greeted quickly and seating promptly. With the 25% capacity limit, there was more forced privacy than ever. Our waitress, Sam, was also on the spot, but gave us room and time to get a feel for the menu and drinks. My wife and I are not cocktail people, but a Limoncello based drink at the top of the menu intrigued us, so we bit. Very nice! We opted for the meat and cheese board to start. Very comprehensive selection with proper volumes. Went with a Sauv Blanc for dinner, and it was presented with the appetizer as preferred. They did not have our initial selection after taking the order, but Sam was quick to offer a taste of an alternative ... which didn't work. But the attempt was appreciated. Found what we wanted to enjoyed. Sam was great about keep the glasses full. I think I touched the bottle only once. My wife's Sauv Blanc chicken and my swordfish followed soon (but properly spaced) after. She was very happy with the chicken. The swordfish was an interesting collection of flavors, combining the fish, mussels and vegetables. Very nicely prepared. We still had room for dessert - so she went with a multi-bite sampler plate while I did the creme brulee. My only slight disappointment of the night as there were several different flavors piled on top that muddled the dish and ended up flattening the whole dish. Fortunately I also had a 20-year Port that more than made up for it. Sam was appropriate with the check and everything was handled smoothly. Great overall experience. If it all wasn't so expensive we'd return more often. But maybe it remains more special this way.
as always delicious food...had monk fish special & husband has veal saltimbocca..
both flavorful & moist. always a varied cocktail , wine & beer selection. Dessert was an incredible lavender creme brulee with gelato & pistachio nuts....flavors were wonderful together. enjoy the food adventure! Felt safe, tables spaced , server was attentive & wore a mask... very wonderful evening!
Went here after our wedding. Everything is a bit different with Covid in effect but we were taken care of very well and the food was incredible. The service was great and it might be out favorite place to go now
The food is simply amazing. They dilgently train local college culinary arts students....the next generation of our areas great chefs start there.
The service and food is always amazing! A very creative and delightful menu!
Awesome and delicious as always!! Never disappointed!
Tony was great! Food was delicious and enjoyable!
Brian is an accomplished bartender & top-notch waiter. House made Burrata was delish. Swordfish & salmon entrees were tasty. Highly recommend!
Everything was perfect. Great appetizers (golden beet salad, grilled artichokes) , well priced wine (Chianti Classico) , delicious entrees (roasted salmon, cavatelli pasta ) and honey orange cheesecake for dessert to top it all off. We had a lovely meal. Service was attentive but not intrusive ( thank you Brian ). A great meal from start to finish.
Best oysters in PA
They never disappoint
Restaurant and Staff were following all the rules for COVID19! Very friendly and wonderful service! The food was excellent! This is one of our favorite restaurants!
The food was wonderful and selected from a great varied menu. Our server was very attentive! The berry Creme brûlée for desert was fantastic as were the entrees. I had the noodles filled with lobster. The social distancing was easy as it is a large facility. Go and support local vendors. They’ve been there for over a decade I believe. It was our first eat out meal in five months so we loved it.
Crushed it. Get the filet, it’s perfect.
Great Experience. We were very happy with our meal. Will definitely go again.
We had an excellent experience! The service was phenomenal and the food was delish!
We had a wonderful time. Our servers were excellent (there was a server in training who was adorable) and the food was wonderful. They were very helpful and we had a lovely experience. Have already recommended to friends who go to Harrisburg.
Great lunch . Place was surprisingly empty.
Great experience with Barb as always! This place is a treasure!
Always look forward to an inventive menu and excellent wines. We were not disappointed. Our table started with
a tapenade..... had the risotto special which was delicious,
anther had a filet that could be cut with a butter knife & another had the vegetable ravioli in brown butter.
Wonderful as always... one of our favorite places to dine!
Bricco - Harrisburg is rated 4.7 stars by 1929 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.