Make a booking

Party Size
For 2
Date
Fri, 4/20
Time
10:30 PM

Barrel & Bushel

4.3
424 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Contemporary American
Top tags:
  • Casual
  • Happy Hour
  • Lunch
We want our neighbors and guests visiting us in Northern Virginia to experience our region’s growing craft food and beverage industry. Purchasing local and creating handcrafted elements wherever possible, Barrel & Bushel embraces the philosophy of serving handmade, handcrafted, and hand-harvested food through a menu of regionally-inspired American food. Our food is complemented by our barrel-forward drink selections, completed by 22 local and regional craft beers on tap, more than 30 bourbons, and a wide assortment of unique wines and handcrafted cocktails that will satisfy any palate.
Our friendly and knowledgeable staff, led by Chef Dan Dienemann and General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time and meet Chef Dan, Anthony and the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Contemporary American, Comfort Food, Beer Garden
icon/ic_clockCreated with Sketch.
Hours of Operation
Breakfast: Monday – Friday: 6:30am – 11:00am, Saturday -- Sunday: 7am-11:00am
Lunch: Daily: 11:00am – 3:45pm
Dinner: Sunday – Thursday : 4:00pm – 10:00pm, Friday – Saturday: 11:00am – 11:00pm
Late Night Menu: Sunday -- Thursday: 10:00pm -- 12:00am, Friday -- Saturday: 11:00pm -- 1:00 am
icon/ic_phoneCreated with Sketch.
Phone number
(703) 848-6340
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment Options:
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress Code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive Chef
Dan Dienemann
icon/ic_cateringCreated with Sketch.
Catering
Let Barrel & Bushel bring its Hand Crafted elements to your door with our off-site catering menus and staff.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Route 123
icon/ic_parking_detailsCreated with Sketch.
Parking Details
Free parking available in Parking Garage E at Tyson Corner Mall behind the Hyatt Regency Hotel.
icon/ic_public_transitCreated with Sketch.
Public Transit
Just Steps away from the New Silver Line Tyson Corner Metro Stop.
icon/ic_special_eventsCreated with Sketch.
Special Events & Promotions
Every Tuesday join us for our Tap Tuesday events, where a local brewery stops by and offers a tasting event for their beer. Runs from 5 pm -- 7 pm.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining , Private Room, Weekend Brunch, Wheelchair Access, Wine
What 424 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.3
Food
4.2
Service
4.2
Ambience
4.0
Value
Noise · Moderate
77% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
2.0Dined 3 days ago

Bad service and my burger came out almost raw. Didn’t send back because it took so long the first time.

Report
Helpful
4.0Dined 3 days ago

Not a bad dining place. Can be very loud if outdoor area not open. Very good selection of beers and drinks. Deserts are limited and even with reservations there's a wait time so definitively get one of those to avoid too long of a wait. Food was cooked well but the main focus there is drink area which isn't a bad thing. Good for happy hours or work functions too. Very helpful and attentive staff which was a welcomed change from other places in the area.

Report
Helpful
1.0Dined 6 days ago

Service was slow and bad Food was OK but service was Awful I will not go back for dinner maybe happy hour if I am around there

Report
Helpful
5.0Dined 6 days ago

It was a busy Saturday night yet my friend and I were not rushed at all and ended up staying and chatting for nearly four hours!

Report
Helpful
4.0Dined 6 days ago

Excellent apps and friendly service!

Report
Helpful
3.0Dined 6 days ago

The food was very good. I loved the smoked cheese crab soup, large chunks of crab with huge slices of avocado and the crusty bread was perfect to wipe the bowl clean with. The service was slow and tho it took a long time to receive our food everything still came out hot. The happy hour specials was good for appetizers but they were out of all the beer I was interested in trying so that was a bit of a let down (only ipas on tap so I just stuck with water). The hot hot smoked salmon sliders were good, the deviled eggs were a real crowd pleaser and the smoked caponata was very flavorful and hardy. I was not a fan of the fish taco lettuce cups, which were watery and had almost no fish to speak of. I was also not impressed with the hot fried crispy chicken sliders, which just had to many flavor combinations and none of them worked together.

Report
Helpful
5.0Dined on 14 April 2018

Anniversary

Report
Helpful
4.0Dined on 13 April 2018

It was fine. I expected the biscuits to be warm but they were not. I didn’t speak up because I was hungry and conducting a business meeting. It was just fine but did not match the price.

Report
Helpful
3.0Dined on 10 April 2018

nice happy hour but very busy and noisy. Until they open up the outside bar seating there is not enough room for everyone who wants to be there. Because it is in the hotel lots of groups staying there for conferences are always coming down to the bar, very difficult to talk or move with such a crowd. bartenders do a pretty good job of keepin up though. Dinner was fair, shareables good , didnt try a larger entree. Service was only fair, it took a long time to get servers attention and usually had to be flagged down. We were there for a long time mainly because of the slow service. Dessert was not good, the poptart thing was dry and the ice cream cookie was too hard to eat. They used to have better desserts and more to choose from, dont know what happened to that.

Report
Helpful
5.0Dined on 8 April 2018

This is a great place for brunch. The eggs Benedict was cooked perfectly. We order devil eggs to start and they were the best I had in a long time. The service was great. I had lost my voice so I asked for tea with honey. When she brought my honey out it was already warm so it poured and mixed in beautifully, I almost wanted to just drink the honey out of the cup. It was just a little extra touch that made things perfect.

Report
Helpful
4.0Dined on 7 April 2018

I don't usually like hotel restaurants. But this is apparently a new concept for Hilton that i located exclusively in the Tysons hotel. Food was very good to great, depending on the dish. The kids menu offered good selections, fairly generous portions and represents a decent value. Atmosphere has a cool vibe. Bar manager Nick stopped by our table and was extremely hospitable, well informed, pleasant and cool. Server Kayla was quite good, attentive and gave good recommendations on dishes. Overall, a great experience . . . until we got the check. We paid and then realized that we were overcharged to add salmon to a salad. The menu price was $16 but the check reflected $18. Not really our server's fault because she can't be expected to check the price on every item - it should be correct in the system. I asked for the bar manager Hick, but he was not around, so some other manager stepped in (and I can't recall her name). I showed her the check and the menu, pointing out the discrepancy. She said, "we just changed the menu, so I guess we didn't update that on the computer." I guess that means they reduced the price of salmon on menu but didn't reduce the price on the computer system? How often does the price go down? Whatever. Point is, there was no apology, no offer to refund the $2 plus tax we were overcharged, no offer to make it up on a future visit - nothing but an unsatisfying explanation. Very disappointing and a real downer after having stumbled upon what we otherwise thought was a great dining experience.
UPDATE: Based on this review, both the General Manager and the Chef both followed up with me to apologize and make things right. That's customer service!!! I will definitely be back.

Report
Helpful
4.0Dined on 7 April 2018

Our waitress was fantastic. Very helpful & made great suggestions.

Report
Helpful
5.0Dined on 7 April 2018

We just recently dined at Barrel & Bushel for the first time. This was our third visit in about 6 weeks. That indicates how much we enjoy eating there. This was the first time we ordered from the share plate menu and we thoroughly enjoyed the sliders and side dishes. We really enjoyed the marinated/ grilled chicken quarters and veggies on previous dining occasions, but the menu just changed and the dish is no longer offered. You really should consider having the dish on your permanent menu (if you have one). It's a great menu item for those diners who have to watch their carb intake.

Report
Helpful
4.0Dined on 7 April 2018

Great fish tacos! Easy to dine with kids (and a stroller).

Report
Helpful
3.0Dined on 6 April 2018

It is a nice restaurant with a good local beer selection; however, it is very noisy. Not a place to go if you want to be able to carry a conversation. I went a few years ago and thought the food was better then. I had loved the grilled salad the first time; but this time it was hardly grilled and seemed thrown together. Love that they have beyond meat burgers, though. Also, if you have a reservation, you should be stuck at a long table with other people. Wasn't a good spot for our anniversary dinner. :(

Report
Helpful
5.0Dined on 6 April 2018

Our server Eric was excellent, very attended and nice. The foods were outstanding, for us to go there two days straight during our state in McLean VA. We will definitely come back again, when we visit VA next time.

Report
Helpful
5.0Dined on 1 April 2018

I am always pleased by this restaurant and team of lovely people!

Report
Helpful
3.0Dined on 1 April 2018

We had reservations and seating was prompt. The server was friendly with the right amount of attention. The food wait time for the food was fine but the food's temperature was cold as if it had been sitting before being brought to the table.

Report
Helpful
4.0Dined on 1 April 2018

I was a little nervous after seeing reviews on Yelp, however OpenTable's reviews were much more positive. We went for Easter Brunch, and couldn't have been happier with our restaurant choice. The server was great, and food was even better. Looks like a great happy hour spot once it warms up. There are tons of options for appetizers, too many to choose from unfortunately if you plan on having a whole meal! It's a good problem to have, and will keep me coming back to try other items from the menu.

Report
Helpful
5.0Dined on 1 April 2018

I found this restaurant on the Open Table app. However, I'm glad I did because the chicken and waffles were the best I've had in a long time. Although there was a continental breakfadt/brunch, I opted to order from the menu, which did not have a lot of variety but the options were good. I'd definitely return for another meal.

Report
Helpful
3.0Dined on 30 March 2018

It was a Friday night and very loud. Happy hour crowd noise kind of took over the space near the bar. Hard to hear each other. Food was good though and waiter was friendly.

Report
Helpful
4.0Dined on 29 March 2018

Nice time but had to wait for long time to get the check.

Report
Helpful
5.0Dined on 29 March 2018

It is always great

Report
Helpful
5.0Dined on 29 March 2018

Great food and service, but too loud for us. Had to yell to talk. Would go again, but not during happy hour.

Report
Helpful
3.0Dined on 25 March 2018

This place is good for group get together. They have communal tables which can easily accommodate larger parties. We went there on a Saturday afternoon. I booked a reservation but it seemed like we could have easily been seated without a reservation. The restaurant has a weekend happy hour that started at 2 pm, and they have a decent beer selection. The food was good. A couple people at the table ordered their hot chicken. It was good but not spicy hot like you would expect from Nashville hot chicken. Also the chicken skin was not crispy. But overall everyone was pleased with their meal for a casual Saturday afternoon spot.

Report
Helpful
5.0Dined on 25 March 2018

Really yummy! Wish we got the sauce on the side for the tots, they were saturated and kinda soggy. Brussels sprouts and maple salmon were delish! Will definitely come back!

Report
Helpful
2.0Dined on 25 March 2018

My husband & I ordered 4 appetizers & a salad for dinner. The sliders were pretty good but the crab/avocado things were meh. The salad was bland. The pretzel was awesome and the pork belly things were loved by my son & husband but I didn't care for them. They totally forgot to put in the order for my son's hamburger so he didn't get it until we were finished with everything. It was nice to get a free glass of wine because of it but overall, this dining experience didn't hold a candle to Founding Farmers the night before.

Report
Helpful
5.0Dined on 24 March 2018

Great food, drinks and atmosphere!

Report
Helpful
5.0Dined on 23 March 2018

Great food, even better at lunch when a little less crowded and service was top notch. The crab soup alone is worth the trip.

Report
Helpful
5.0Dined on 18 March 2018

Sunday Brunch is always amazing at Barrell and Bushel. A++

Report
Helpful
5.0Dined on 17 March 2018

We stopped in here for a casual dinner before going to the mall. Really liked the environment, the beer selection was great and we were pleased that the happy hour specials are daily until 7pm. Not a lot of vegetarian options but the pretzel appetizer was amazing. Service was a little slow, took us an hour, but we were in no rush so it was fine. Will be back!

Report
Helpful
5.0Dined on 17 March 2018

Suffice it to say, management cares, well done.

Report
Helpful
3.0Dined on 10 March 2018

Food was well prepared and tasted good. Extremely slow

Report
Helpful
4.0Dined on 9 March 2018

Only complaint is the need for shading on the west side window. The glare was so strong that I could barely see my client and was trying not to squint. 12:30 lunch

Report
Helpful
3.0Dined on 7 March 2018

Menu was limited. Food was ok at best. Service average. Won’t be back for dinner.

Report
Helpful
2.0Dined on 4 March 2018

The service here was less than stellar. There was a lot of confusion about our reservation, even though 3 people asked. Our waitress seemed very over worked and was inattentive. After our food came out, she never came back and I had to go searching for water refills twice. The food was good, but not good enough to make up for the lack of service. I would have to have a good reason to ever go back here, I was unimpressed.

Report
Helpful
5.0Dined on 4 March 2018

Excellent restaurant, easy valet parking, great food, great drinks- fried chicken the best.

Report
Helpful
5.0Dined on 2 March 2018

Wish server was a bit quicker with our drinks-and refills. Food was INCREDIBLE!! Best “Hotel Restaurant” food I’ve had since the Jefferson Hotel in DC.

Report
Helpful
5.0Dined on 27 February 2018

It was great! The crab roll was amazing.

Report
Helpful
4.0Dined on 25 February 2018

Very interesting option to avoid eating at the food court

Report
Helpful
1
2
3
11

Tweets by Barrel & Bushel