19 Okanagan Grill + Bar

4.8 (2253)

CAN$31 to CAN$50

Farm-to-table

3509 Carrington Road, West Kelowna, BC V4T 2E6

Make a booking

19 Okanagan Grill + Bar

4.8

CAN$31 to CAN$50

Farm-to-table

Kelowna

Make a booking

2 people

8 Nov 2026

7:00 pm

Booked 19 times today

About this restaurant

Great for outdoor dining
Great for scenic views
Neighbourhood gem

19 Okanagan Grill + Bar is located in West Kelowna overlooking Okanagan Lake and Two Eagles Golf Course. We are a casual fine dining restaurant with one of Canada's Top 100 Patios, the largest in the Okanagan Valley in fact. Every meal is made to order, fresh and in house, using local and sustainable products and only the premium bakery goods. Our soups and sauces are made from scratch by our team of inspired chefs and apprentices.

Remember, we always recommend reservations, on line at www.dine19.com or call us at 250-768-3133.

Dining areas

Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
Farm-to-table, Steakhouse, Tapas / Small Plates
Hours of Operation
Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 2:00 pm–5:00 pm Dinner Daily 4:00 pm–9:00 pm
Phone number
(250) 768-3133
Website
http://www.dine19.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Geoff Molloy, RSC
Catering
Plated service, Buffet, or Canapés for up to 180 for weddings, family reunions, retreats, meetings, wine paired dinners etc.<br /><br />please contact Neil by email at neil@dine19.com for customizing your special event
Private party facilities
Our glorious heated Summerhouse - a covered patio with floor to ceiling accordian glass doors. Enjoy the best of the Okanagan, whatever the weather! Dining options for 80 to 180.please contact Neil by email at neil@dine19.com for customizing your special event

Location
3509 Carrington Road, West Kelowna, BC V4T 2E6
Area
Kelowna
Cross street
Elk Road & Carrington Road
Parking Details
We enjoy the benefits of a restaurant overlooking a golf course, therefore we have ample parking available, which is well lit at night, safe and secure.
Public transport
Public transit stop on Carrington Road, 100 meters from Two Eagles golf course entrance.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

GROUPS OF SEVEN OR MORE ARE SUBJECT TO A 19% LARGE PARTY GRATUITY PLEASE... ADVISE US OF ANY ALLERGIES OR DIETARY RESTRICTIONS AND ALLOW EXTRA TIME FOR OUR CULINARY TEAM TO PREPARE MODIFIED MENU ITEMS… MENU PRICES DO NOT INCLUDE GST Kindness Counts! Please understand, the most important people who walk through my doors each day are the members of my dedicated service and culinary teams! Thanks for being kind and patient with us. -Neil Martens, Owner/Operator

SHARE | APRÈS

TOFU TACOS (2)CAD 20.00
Pan-seared tofu in a chipotle peach glaze, flour tortilla*, daikon, sushi rice, avocado salsa, sunomono slaw, soy glaze, cilantro vinaigrette
GYOZACAD 19.75
SEARED CHICKEN DUMPLINGS . PICKLED ONIONS YUZU-PONZU . SESAME SEEDS . MICRO GREENS CILANTRO VINAIGRETTE
CHILI CHICKENCAD 20.00
SWEET AND SPICY CHICKEN . SLICED CUCUMBER GREEN ONION . SESAME SEEDS
CHICKEN WINGSCAD 21.00
EIGHT WINGS . FRANK'S HOT SAUCE OR, 19 STEAK SPICE . PARMESAN DIP ADD ANOTHER DIPPING SAUCE + 0.50
FISH TACOSCAD 20.00
GLUTEN FREE TEMPURA . FLASHED BASA FLOUR TORTILLAS . AVOCADO SALSA SUSHI RICE . SUNOMONO SLAW . DAIKON CILANTRO VINAIGRETTE . SWEET SOY GLAZE *SUBSTITUTE CORN TORTILLAS FOR GLUTEN FREE
PERUVIAN PRAWNSCAD 20.00
5 Crunchy Tiger Prawns, aji Amarillo crema + chimichurri with crisp slaw + cilantro
PARMESAN TRUFFLE FRIES
PARMESAN DIP
- SMALLCAD 12.00
- LARGECAD 16.00
"NOT" AGEDASHI TOFUCAD 17.00
Crispy firm tofu, finished with yuzu-ponzu + sunomono onions, garnished with green onion + sesame seeds
SHORT RIB TAQUITOS (4)CAD 21.00
Made from scratch short rib taquitos in white corn tortillas with avocado crema, pico de gallo, and traditional queso, finished with cilantro

BOWLS

ENHANCE PAN-SEARED TOFU +4 | FOUR OCEAN WISE TIGER PRAWNS +9 | GRILLED OR CAJUN CHICKEN +8 |

VINTAGE SALAD
ARTISAN GREENS . CANDIED WALNUTS . OKANAGAN APPLES . GRAPES . HONEY LIME VINAIGRETTE . LOCAL GOAT CHEESE
- Starter SizeCAD 14.00
- Entree SizeCAD 20.00
ZEN BOWLCAD 25.00
ARTISAN GREENS . ORGANIC QUINOA . AVOCADO . CRISPY CHICKPEAS . OKANAGAN APPLES . GRAPES . GOLDEN BEETS . CILANTRO VINAIGRETTE . BALSAMIC REDUCTION
CLASSIC CAESAR SALAD
ROMAINE . ROASTED GARLIC DRESSING . CROUTONS . PARMESAN
- StarterCAD 12.00
- EntreeCAD 18.00
TUNA POKE BOWLCAD 31.00
AHI TUNA . YUZU- PONZU . TOGARASHI . AVOCADO . CILANTRO . SUNOMONO ONIONS . SUSHI RICE . TOGARASHI LIME AIOLI . MICRO GREENS . CUCUMBER . CRISP TOGARASHI DUSTED RICE NOODLES
FIJIAN CURRY BOWLCAD 27.00
SPICY YELLOW CURRY . BOK CHOY . RED PEPPER . FINGERLING POTATOES . YELLOW ONION . SUSHI RICE . CILANTRO HOUSE BAKED ROTI (*OMIT ROTI FOR GF OR VEGAN)
FAUX-KÉ BOWLCAD 29.00
CHIPOTLE PEACH GLAZED TOFU . AVOCADO . CILANTRO . SUSHI RICE . TOGARASHI DUSTED RICE NOODLES . CILANTRO VINAIGRETTE . MICRO GREENS . YUZU-PONZU . CUCUMBER . SUNOMONO ONIONS
19 GREENS
Gathered greens, chopped beets, cucumber, cilantro vinaigrette
- StarterCAD 11.00
- EntreeCAD 17.00

BURGERS | SANDWICHES

19 OKANAGAN BURGER
Select One: Seared Canadian AAA Beef Patty (7oz) Locally Sourced Grilled Chicken Breast Our burgers are accompanied with the following: Monterey Jack, lettuce, tomato, onion, pickles, roasted garlic aioli + Three strips of bacon +3 + Crispy firecracker onions +3 + Sauteed mushrooms +3 + Avocado salsa +3
- LOCALLY SOURCED GRILLED CHICKEN BREASTCAD 25.00
- SEARED CANADIAN AAA BEEF PATTY (7oz)CAD 26.00
THE PEPPERCORN BURGERCAD 27.00
CANADIAN AAA BEEF . CRACKED PEPPERCORNS . BLUE CHEESE SAUCE . CRISPY POTATO HAY . ONIONS . TOMATO . LETTUCE . PICKLES . ROASTED GARLIC AIOLI
MAGICAL MUSHROOM BURGERCAD 27.00
CANADIAN AAA BEEF . MONTEREY JACK . POTATO HAY . CARAMELIZED ONIONS AND MUSHROOMS . PICKLES . BANANA PEPPERS . ROASTED GARLIC AIOLI
CAJUN CHICKEN BURGERCAD 26.00
BLACKENED CHICKEN . MONTEREY JACK . CRISPY POTATO HAY . LETTUCE . TOMATO . ONIONS . PICKLES . ROASTED GARLIC AIOLI
CARVERY SANDWICHCAD 30.00
WHISPER THIN SLICES OF ALBERTA AAA RIBEYE . WILD MUSHROOMS . MONTEREY JACK . FIRECRACKER ONIONS . POTATO HAY. ROASTED GARLIC AIOLI . ARTISAN CIABATTA . AU JUS

MAINS | DINNER PLATES

MISTY MOUNTAIN CHICKENCAD 37.00
Pan roasted double breast of chicken, fingerling potatoes sauteed with wild + common mushrooms, roasted garlic, caramelized onions + dijon pan jus, seasoned arugula (*Omit butter on chicken for DF option)
BLACKENED CHICKENCAD 37.00
CAJUN SEARED FARM CREST CHICKEN . FINGERLING POTATOES . CAJUN CREAM . CORN . CARAMELIZED ONIONS . GRAPE TOMATOES . BACON . SEASONED ARUGULA . CHIPOTLE PEACH DRIZZLE
PACIFIC BLACK CODCAD 46.00
PACIFIC BLACK COD . CHIPOTLE COCONUT CREAM SAUCE . CRISPY POLENTA . FINISHED WITH YUZU-PONZU . BABY CARROTS . GOLDEN BEETS
CABERNET BRAISED SHORT RIBS
SLOW BRAISED CERTIFIED ANGUS BEEF . RED JACKET MASHED POTATOES . RED WINE DEMI GLACE . BABY CARROTS . GOLDEN BEETS
- SIX-OUNCE CUTCAD 46.00
- NINE-OUNCE CUTCAD 51.00
CARBONARACAD 29.00
WHITE WINE CREAM SAUCE, BACON, EGG YOLK, NOODLES FROM OKANAGAN PASTA COMPANY, PARMESAN, PARSLEY

PRIME CUTS

STEAKS FINISHED WITH TALLOW BUTTER . 19'S PROPRIETARY STEAK SPICE AND MALDON SALT | RED WINE DEMI GLACE +3 (GF) | MISTY MOUNTAIN MUSHROOM PAN JUS +5 (GF) | FOUR TIGER PRAWNS FINISHED WITH GARLIC THYME BUTTER OR CAJUN SPICE +9 (GF, OCEANWISE)

SIRLOIN STEAK
CERTIFIED ANGUS BEEF . AGED 28 DAYS . RED JACKET MASHED POTATOES BABY CARROTS . GOLDEN BEETS
- SEVEN-OUNCE CUTCAD 42.00
NEW YORK STRIP
CERTIFIED ANGUS BEEF . AGED 28 DAYS . RED JACKET MASHED POTATOES . BABY CARROTS . GOLDEN BEETS
- TWELVE-OUNCE CUTCAD 55.00
STEAK FRITES
CERTIFIED ANGUS BEEF SIRLOIN STEAK . AGED 28 DAYS . PARMESAN TRUFFLE FRIES . CAESAR SALAD
- SEVEN-OUNCE CUTCAD 40.00
BLACKENED NEW YORK STRIP
CAJUN SEARED CERTIFIED ANGUS BEEF. FINGERLING POTATOES . CAJUN CREAM . CORN CARAMELIZED ONIONS . GRAPE TOMATOES . BACON . ARUGULA . CHIPOTLE PEACH DRIZZLE
- TWELVE-OUNCE CUTCAD 58.00
RIBEYE TO SHARECAD 119.00
CERTIFIED ANGUS BEEF 22OZ BONE IN RIBEYE, FINGERLING POTATOES SAUTEED WITH CARAMELIZED ONIONS, WILD MUSHROOMS, GREEN PEPPERCORN DEMI-CREAM SAUCE, BABY CARROTS, GOLDEN BEETS, PREPARED MEDIUM RARE TO MEDIUM

Made From Scratch Desserts

Marble Chocolate GanacheCAD 10.00
Rich callebaut chocolate . gluten-free graham cracker crust . parlour ice cream . caramel drizzle . white chocolate sauce
AffogatoCAD 9.00
Parlour ice cream . dark roast espresso . chocolate shavings Ask your server for a liqueur to pair with…
FEATURE CHEESECAKECAD 12.00
Please ask your server for details!

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at 19 Okanagan Grill + Bar.

4.8

(2253)

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

Okanagan / Wine Country
Best Food
Okanagan / Wine Country
Good for groups
Okanagan / Wine Country
Great for outdoor dining

Review summary

AI-generated from verified diner reviews

19 Okanagan Grill + Bar offers a delightful dining experience with "excellent food and service" and "outstanding views of the golf course." Guests appreciate the extensive gluten-free menu options and consistently high-quality dishes like the "blackened chicken" and "short rib taquitos." Service is praised for being "friendly and attentive," making it a top choice in West Kelowna.

2,253 Reviews

S
Shannon
Unspecified1 review
5.0
Dined on 31 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was amazing as well as the service. One of our favourite date night spots!
Is this helpful?
L
Lynda
Vancouver / British Columbia2 reviews
5.0
Dined on 30 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ALWAYS have a great experience. Never disappointed. I have Celiac Disease and there are so many delicious items on the menu to choose from. I highly recommend 19 Okanagan Grill and Bar (aka Two Eagles).
Is this helpful?
S
Sheila
Vancouver / British Columbia2 reviews
5.0
Dined on 28 October 2026
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 5
Lynsey was amazing. She made our evening. Nice atmosphere, even better service !
Is this helpful?
J
Judith
Vancouver / British Columbia3 reviews
2.0
Dined on 25 October 2026
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
The only good thing were the Gyozas . Carvery sandwich fatty and tasteless. My Fijian curry bowl alright but nothing to make the taste buds sing, presentation not the best. Noise level loud , yelling kids and drunk people from a party in the Summer house . Not the place I’d come to expect . Maybe it was a one off.
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W
Wes
Seattle / Eastern Washington8 reviews
5.0
Dined on 19 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a wonderful lunch we had in the front dining room with the sun shining in. It was absolutely perfect for our out of town guests. Austin our server was so warm and friendly and provided a great experience for all of us. The food was amazing, as always. Can’t wait for next time! Thank you Nineteen
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D
Donna
Surrey2 reviews
5.0
Dined on 10 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were there just for happy hour this time. Service was quick, pleasant and reasonably priced.
Is this helpful?
M
Melanie Gold
Vancouver / British Columbia4 reviews
5.0
Dined on 10 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server Marlene was awesome! I love receiving Service with a smile and she was very attentive and gave us all the time we wanted between apples and mains. The food goes without saying that it was awesome.
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H
Huguette
Vancouver / British Columbia6 reviews
4.0
Dined on 8 October 2026
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Great food and service. This place us definitely noisy. My only concern us the cost. While yhe food is good, it is certainly on the expensive side. Not a cheap date there.
Is this helpful?
M
Michele
Vancouver / British Columbia1 review
5.0
Dined on 7 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was good. Everyone enjoyed their meal. It is noisy in there, especially for people who wear hearing aids. They let us stay and chat with our visiting friends and didn't rush us out after our meal was done. My only complaint is I ordered fries that were pretty salty for someone who has to manage their sodium intake. Next time, I will know to ask for no-salt fries. Other than that, everything else was fine, except for the noise level. I would recommend eating there.
Is this helpful?
A
Andy and Tj
Vancouver / British Columbia1 review
5.0
Dined on 7 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We've been enjoying 19 for over twenty years. It's our 'go to' place for any celebration or guests and even for a spontaneous lunch. I was gifted a gc by my daughters(they know me)so we went and enjoyed the Peruvian Prawns and Short Rib Taquitos. While we're very familiar with their menu, we hadn't tried these two items. We were NOT disappointed. OUTSTANDING flavours. Our server Jessie was genuine, attentive and knowledgeable. Kudos to Neil and his entire team for continuing to raise the bar, year after year after year! PS The Tiramisu Cheesecake should be illegal. Grateful that this independent restaurant continues to be such a gem in the Okanagan!
Is this helpful?

Dining areas

Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
Farm-to-table, Steakhouse, Tapas / Small Plates
Hours of Operation
Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 2:00 pm–5:00 pm Dinner Daily 4:00 pm–9:00 pm
Phone number
(250) 768-3133
Website
http://www.dine19.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Geoff Molloy, RSC
Catering
Plated service, Buffet, or Canapés for up to 180 for weddings, family reunions, retreats, meetings, wine paired dinners etc.<br /><br />please contact Neil by email at neil@dine19.com for customizing your special event
Private party facilities
Our glorious heated Summerhouse - a covered patio with floor to ceiling accordian glass doors. Enjoy the best of the Okanagan, whatever the weather! Dining options for 80 to 180.please contact Neil by email at neil@dine19.com for customizing your special event

Location
3509 Carrington Road, West Kelowna, BC V4T 2E6
Area
Kelowna
Cross street
Elk Road & Carrington Road
Parking Details
We enjoy the benefits of a restaurant overlooking a golf course, therefore we have ample parking available, which is well lit at night, safe and secure.
Public transport
Public transit stop on Carrington Road, 100 meters from Two Eagles golf course entrance.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine

Featured in

FAQs

19 Okanagan Grill + Bar is open daily for Lunch 11:00 am–4:00 pm, Happy Hour 2:00 pm–5:00 pm, and Dinner 4:00 pm–9:00 pm.

Yes, the menu includes clearly labelled options: a Vegan Peanut Butter Cheesecake, gluten-free dessert components and GF beer/cider choices, and notes to omit roti for GF or vegan needs.

Guests commonly describe portions as generous and filling, mains like the short ribs and blackened chicken are often called big enough to satisfy, with some diners sharing leftovers.

Yes, 19 Okanagan Grill + Bar is a lovely date-night choice, praised for its patio views over the golf course and several memorable anniversary and couples visits with thoughtful wine pairings.

Yes, 19 Okanagan Grill + Bar has a large, award‑winning patio overlooking Okanagan Lake and Two Eagles Golf Course, and reviewers frequently praise dining on that outdoor patio.

The Cabernet Braised Short Ribs are a recurring favourite, the dish is on the current menu and multiple guests praise the short ribs as outstanding.

19 Okanagan Grill + Bar feels like casual fine dining with a stunning lake- and golf-course view, reviewers highlight the beautiful patio, warm attentive service, and a welcoming dining atmosphere.

Casual dress is the guide, comfortable, informal clothing is appropriate; nothing formal is required.

For a quieter, late‑afternoon visit head there during the restaurant’s daily happy hour or for an early dinner around 4–5pm, guests note it’s less busy then and the patio views are lovely.

Yes, 19 Okanagan runs a daily happy hour (2–5 pm) with a dedicated happy‑hour menu of select local beers and ciders, select wines and several cocktails and premium well hi‑balls.

How FAQ content is generated

Make a booking

19 Okanagan Grill + Bar

4.8

CAN$31 to CAN$50

Farm-to-table

Kelowna

Make a booking

2 people

8 Nov 2026

7:00 pm

Booked 19 times today

19 Okanagan Grill + Bar

Make a booking

19 Okanagan Grill + Bar

Make a booking

About this restaurant

Dining areas

Additional information

SHARE | APRÈS

TOFU TACOS (2)CAD 20.00

GYOZACAD 19.75

CHILI CHICKENCAD 20.00

CHICKEN WINGSCAD 21.00

FISH TACOSCAD 20.00

PERUVIAN PRAWNSCAD 20.00

PARMESAN TRUFFLE FRIES

"NOT" AGEDASHI TOFUCAD 17.00

SHORT RIB TAQUITOS (4)CAD 21.00

BOWLS

VINTAGE SALAD

ZEN BOWLCAD 25.00

CLASSIC CAESAR SALAD

TUNA POKE BOWLCAD 31.00

FIJIAN CURRY BOWLCAD 27.00

FAUX-KÉ BOWLCAD 29.00

19 GREENS

BURGERS | SANDWICHES

19 OKANAGAN BURGER

THE PEPPERCORN BURGERCAD 27.00

MAGICAL MUSHROOM BURGERCAD 27.00

CAJUN CHICKEN BURGERCAD 26.00

CARVERY SANDWICHCAD 30.00

MAINS | DINNER PLATES

MISTY MOUNTAIN CHICKENCAD 37.00

BLACKENED CHICKENCAD 37.00

PACIFIC BLACK CODCAD 46.00

CABERNET BRAISED SHORT RIBS

CARBONARACAD 29.00

PRIME CUTS

SIRLOIN STEAK

NEW YORK STRIP

STEAK FRITES

BLACKENED NEW YORK STRIP

RIBEYE TO SHARECAD 119.00

Made From Scratch Desserts

Marble Chocolate GanacheCAD 10.00

AffogatoCAD 9.00

FEATURE CHEESECAKECAD 12.00

Loved For

Review summary

Dining areas

Additional information

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FAQs

What are this restaurant's opening hours?

Does this restaurant have vegan/vegetarian, gluten-free or other dietary options?

What are the portion sizes like at this restaurant?

Is this a good pick for date night?

Does this restaurant have outdoor seating?

What is this restaurant's stand-out or favorite dish?

What's the ambience/atmosphere like in this restaurant?

What is the dress code for 19 Okanagan Grill + Bar?

When is the best time to go to 19 Okanagan Grill + Bar?

Does this restaurant have any specials deals or experiences?

Make a booking

19 Okanagan Grill + Bar

Make a booking